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The Ground A-bout logo, white text on green background, circular design.

Meet The Team

Bald man with beard holding a coffee cup, sitting at a table and smiling.

Bob Schooley

Bob opened the very first Ground-A-Bout in 2016 with a simple goal: serve great coffee and build community. What started as one small shop has grown into a thriving local brand known for quality, consistency, and connection. Bob’s commitment to fresh-roasted coffee and genuine hospitality continues to shape everything we do.

Smiling woman with short black hair and arms crossed, wearing a black shirt in a cafe.

Madison Francis

Madison became part of The Ground-A-Bout family in 2021, and her impact was immediate. With a strong eye for detail and a natural gift for leadership, she helps guide everything from daily operations to long-term strategy and growth. Her commitment to quality and team culture has helped Ground-A-Bout grow into what it is today.

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Makenzie Farmer

Joining The Ground-A-Bout team in June 2025, Makenzie stepped in with a natural talent for brand building and connection. She leads our marketing campaigns, strengthens our sales strategies, and ensures every message reflects who we are. Her vision and creativity are helping shape the next chapter of Ground-A-Bout.

Close-up of roasted coffee beans, a rich brown color and texture.
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